Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beans porridge and plantain. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beans porridge and plantain is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beans porridge and plantain is something which I’ve loved my whole life.
Nigerian Beans and plantain porridge is a meal made up of ripe plantains and beans. This is tasty dish and has become popular over the years , as most parents have discovered it as a way of getting their kids to eat beans. The addition of the ripe plantains, gives the meal , that sweet taste that kids love so much. The sweet taste of ripe plantains can make beans more appetising for your children, so that they will no longer refuse to eat what is good for them.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beans porridge and plantain using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beans porridge and plantain:
- Prepare Beans
- Make ready Palm oil
- Prepare Onion
- Take Scotch bonnet
- Prepare Cry fish
- Take Season
- Take Spices
- Prepare Dry Fish (or any other fish)
- Make ready Plantains
- Prepare Vegetable oil for frying plantain
Beans and plantain was and still is my favourite. A couple of months ago, a friend taught me a new method. This done, check out the beans. This is how you can prepare beans and plantain porridge easily and quickly.
Steps to make Beans porridge and plantain:
- Pick and wash your beans,put the beans in a pot add enough water and slice some onion inside and cover let it boiled till it soft
- In another pot add little amount of palm oil allow to heat up,add sliced onion and stir,add your granted pepper,cry fish,season,spices,fish and little amount of water then stir, cover and allow it to steam for 2minutes then add in your per boiled beans and stir cover and allow it to steam for another 5 minutes and ready to serve
- In a bowl peel and slice your plantains in desire shape, heat oil and fry your plantains until golden brown and serve with beans portaged
This done, check out the beans. This is how you can prepare beans and plantain porridge easily and quickly. How to cook simple porridge with beans and plantain Beans popularly known as Ewa among the yorubas is a source of Protein and Fibre. Beans is enjoyed in different ways, Ewa Aganyin (Mashed Beans and Sauce), as a Porridge or as a side dish to accompany Rice, Yam etc and can be made in different ways. When made into a Porridge/Pottage, It can be had with Garri, Plantain, Yam and so on.
So that’s going to wrap it up for this exceptional food beans porridge and plantain recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
