Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot milk. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Carrot milk is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Carrot milk is something which I have loved my whole life. They are fine and they look fantastic.
To make carrot milk, add the carrots & water into a pot & boil. Carrot milk is a very popular beverage in India as well as a number of other Asian countries. Carrot Milk Recipe- Ingredients used and Preparation Overview. Health and Nutrition Facts about Carrot Milk.
To get started with this recipe, we must prepare a few components. You can have carrot milk using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot milk:
- Make ready 3-4 Carrot
- Get 2 cup Milk
- Get 5 spoon Sugar
- Make ready 1 teaspoon Cardamon powder
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Make carrot juice by adding carrots and filtered water to a high speed blender and blending on high until completely pureed and smooth. Add more carrot juice or almond milk if it has trouble blending. Made by mixing fresh carrot in a glass of milk.
Steps to make Carrot milk:
- Take a carrots
- Grate well
- Take milk
- Add carrot and reduce well
- Add sugar and cardamon powder
- Mix well
- Serve hot
Add more carrot juice or almond milk if it has trouble blending. Made by mixing fresh carrot in a glass of milk. Used to give energy to people before going running. Can also be made with many other vegetables. Badam-Carrot Milk Recipe adapted from Bharathy's blog.
So that is going to wrap it up for this exceptional food carrot milk recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!