Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, meat-plantain fritata. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. This Baked Plantain Frittata Recipe will definitely make the cut. Loaded with veggies and sausages, this easy. This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too!
Meat-plantain fritata is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Meat-plantain fritata is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meat-plantain fritata using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Meat-plantain fritata:
- Take Minced meat
- Prepare Plantain
- Take Egg
- Take Garlic,ginger
- Get Onion,bonnet pepper
- Prepare cubes Seasoning
Cheese, veggies, meat products, greens or seeds. Plantain and egg frittata is what I came up with this morning, this is one of the most delicious Basically you need ripe plantain, egg and sausage or meat. Just in less than one hour you are done. You will LOVE this Mini Baked Plantain Frittata recipe!
Steps to make Meat-plantain fritata:
- Fry grated bonnet pepper and onions then add the minced meat, seasonings and spices of choice and stir until the meat changes color
- Cut the plantain horizontally to give a round shape,add salt and fry.
- Now get a non stick pan,grase with little oil,add the cooked meat at the base then arrange the plantain on top till it covers the meat completely then get your eggs(enough to cover the plantain)beat and pour over the plantain then cover and cook on very low heat till the egg is cooked.
Just in less than one hour you are done. You will LOVE this Mini Baked Plantain Frittata recipe! Leftover plantains are paired with eggs, chives and spring onion to make a great addition to any grab-and-go moment. Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables. The word frittata is Italian and roughly translates to "fried.".
So that’s going to wrap this up with this special food meat-plantain fritata recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
