Old Fashioned Molasses Pie
Old Fashioned Molasses Pie

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, old fashioned molasses pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Old Fashioned Molasses Pie - a simple PA Dutch pie. Similar to a shoofly pie - but different. I hope you enjoy this Old Fashioned Molasses Pie. It's unique and delicious and very well could become a new family favorite.

Old Fashioned Molasses Pie is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Old Fashioned Molasses Pie is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook old fashioned molasses pie using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Old Fashioned Molasses Pie:
  1. Make ready 1 prepared 9" pie crust
  2. Make ready 3/4 cup flour, heaping
  3. Get 1/2 cup granulated sugar
  4. Make ready 1 1/2 tablespoon butter (butter substitute for vegans)
  5. Take 1/4 cup molasses (unsulphured)
  6. Get 1/4 cup boiling water
  7. Prepare 1/4 teaspoon baking soda

Mix flour and sugar with eggs; add to molasses mixture. OLD-FASHIONED MOLASSES CAKE.a perfect Fall dessert!! Loaded with molasses, pecans, dates, raisins, and cinnamon in every bite!! You decide how strong you want the molasses flavor of these cookies to be.

Steps to make Old Fashioned Molasses Pie:
  1. Preheat oven to 350°
  2. Combine flour and sugar in a mixing bowl.
  3. Using a pastry blender, cut in butter/butter substitute until mixture is fine crumbed.
  4. Pour molasses in a separate mixing bowl.
  5. In a small saucepan, bring water to a boil.
  6. Add ¼ cup boiling water and baking soda to molasses. Stir until mixture is foamy/frothy and rises.
  7. Pour molasses mixture into pie crust/tin. Sprinkle the flour mixture over molasses, stirring it in until just combined. Even out top of pie.
  8. Just to prevent a mess - place pie tin on a cookie sheet - this pie can bake/spill over. Bake for about 25 minutes. Pie will rise and then start to settle.
  9. Cool on wire rack. We enjoy this perfectly plain, but some walnuts or pecans would compliment this nicely. Enjoy :)

Loaded with molasses, pecans, dates, raisins, and cinnamon in every bite!! You decide how strong you want the molasses flavor of these cookies to be. Look for the lighter-colored mild-flavor molasses or the darker full-flavor molasses in the baking aisle of your grocery store. Have an old fashioned taffy pull with this delicious old time recipe. Old-fashioned molasses cookies that will remind you of Grandma's gingerbread cookies.

So that’s going to wrap this up with this special food old fashioned molasses pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!