Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, treacle toffee (plot toffee). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Treacle Toffee (Plot toffee) is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Treacle Toffee (Plot toffee) is something which I have loved my whole life. They are fine and they look fantastic.
Bonfire toffee (also known as treacle toffee, Plot toffee, or Tom Trot) is a hard, brittle toffee associated with Halloween and Guy Fawkes Night (also known as "Bonfire Night") in the United Kingdom. Treacle toffee is a confection that's made from demerara sugar, black treacle, and corn syrup. The treat is also known as cinder toffee or plot toffee. The toffee is traditionally eaten on Bonfire Night after Guy Fawkes Though treacle toffee is often considered unappealing by its look, many believe that.
To get started with this recipe, we must prepare a few components. You can cook treacle toffee (plot toffee) using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Treacle Toffee (Plot toffee):
- Make ready 1 lb Demerara sugar
- Prepare 1/4 pint water
- Take 3 oz Butter
- Get 4 oz Black treacle (molasses)
- Make ready 4 oz Golden syrup
- Make ready 1 tsp cider or white wine vinegar
Our easy treacle toffee recipe has a step-by-step video too. Thanks to the lovely treacle in this recipe the results are rich and dark. Once you've finished cooling your tasty toffee the top should be beautifully. The toffee is also known as Plot Toffee, understandably because of Guy Fawkes and his plot to blow up the houses of parliament.
Instructions to make Treacle Toffee (Plot toffee):
- Butter a 12inx4in tin. In a heavy based saucepan dissolve the sugar in the water on a low heat.
- Once dissolved add the rest of the ingredients and bring to the boil. Do not stir. If crystals appear on side of pan wash down with a wet pastry brush.
- Boil to 132 C / 270 F (soft crack stage) or until drops in a cup of cold water form hard but not brittle threads.
- Pour into prepared tin, allow to cool for 5- 10 minutes, Mark into 1/2 inch squares.
- Allow to cool completely and break into squares. Wrap pieces in waxed paper and place in an airtight container. Alternatively you can just break into pieces with a toffee hammer or wooden spoon(Beware of flying splinters of toffee !)
- Mind your fillings, the alternative name for this is 'Stickjaw' !
- Beware when working with boiled sugar mixtures, they are VERY hot and will stick to your skin if you are careless !!!
Once you've finished cooling your tasty toffee the top should be beautifully. The toffee is also known as Plot Toffee, understandably because of Guy Fawkes and his plot to blow up the houses of parliament. This Treacle Toffee recipe for Bonfire Toffee is simple, quick, and easy to make but must be approached with caution; toffee gets very, very hot as it is boiled reaching. Bonfire toffee is the absolute treat on Bonfire night in the UK. The Treacle Toffee Recipe for Bonfire Toffee is simple, quick and easy to make but must be approached with caution; toffee gets very, very hot.
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