Plantain fry
Plantain fry

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, plantain fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat.

Plantain fry is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Plantain fry is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have plantain fry using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Plantain fry:
  1. Make ready 1 raw plantain (peel skin and cut into slices)
  2. Take 1 onion chopped into fine
  3. Make ready 5 garlic flakes crushed into pieces
  4. Take As needed Curry leaves
  5. Take 1 tablespoon red chilli powder
  6. Prepare 1 tablespoon turmeric powder
  7. Get 1 tablespoon coriander powder
  8. Make ready to taste Salt
  9. Prepare 1 tablespoon mustard
  10. Make ready 20 ml cooking oil

Try them once and you'll be hooked. Overly ripe plantains work best for this recipe. Последние твиты от fry_plantain (@fry_plantain). A wide variety of fry plantains options are available to you, such as applicable industries, after-sales service provided. While this fried plantains recipe is already naturally sweet, if you're craving an even sweeter treat, you can adapt this recipe to include Once you eat caramelized or fried plantains, you won't want to stop.

Instructions to make Plantain fry:
  1. Take a pan add oil once get heat seasoning it with mustard then add onion crushed garlic,plantain,all the spices with salt
  2. Sauté well then add 50 ml water to it
  3. Close the pan with lid and allow to boil once boil keep it in a sim manner for 7 minutes
  4. Check all the water will be absorbed then keep all the plantain by leaving separately for frying crispy
  5. Leave it for few minutes so that both the side turn crispy
  6. Once get ready transfer to a bowl to serve

A wide variety of fry plantains options are available to you, such as applicable industries, after-sales service provided. While this fried plantains recipe is already naturally sweet, if you're craving an even sweeter treat, you can adapt this recipe to include Once you eat caramelized or fried plantains, you won't want to stop. Plantain Fry, Aratikaya fry or Vepudu, Balekai Palya, Raw Banana fry, Kachha Kela ki Sabzi, Vazhakkai Varuval or everything we might call it is simple plantain or raw banana fry in Andhra style. Easy recipe for fried ripe plantains or platanos maduros fritos. Plantains are starchy and often used as a vegetable the same way we would use a potatoes.

So that’s going to wrap this up for this exceptional food plantain fry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!