Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, japanese fried fish with microwave rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Japanese fried fish with microwave rice is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Japanese fried fish with microwave rice is something that I have loved my whole life.
Japanese CheesecakeLa Cocina de Babel. lemon, sugar, milk, eggs, baking powder, cornflour, Philadelphia Cream Cheese. Stir-Fry Thai Noodles with Chicken MeatballsAidells. The Japanese rice fish (Oryzias latipes) also known as the medaka, is a member of genus Oryzias (ricefish), the only genus in the subfamily Oryziinae. Tenshinhan is a Chinese-influenced Japanese · Sweet and savory tomato-based fried rice wrapped in a soft thin omelette, this western.
To get started with this recipe, we have to first prepare a few components. You can have japanese fried fish with microwave rice using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Japanese fried fish with microwave rice:
- Prepare 1 Fish fillet
- Take 1 tsp Corn flour
- Take 2 tsp Plain flour
- Make ready 2 Eggs
- Make ready 1 cup Rice
- Make ready Chilli powder half tsp
- Prepare 1/2 tsp Black pepper
- Make ready 1 tsp Ginger, garlic paste
- Get 2 tsp Olive oil
- Prepare Chicken cubes 2
- Prepare Onion cubes 2 tsp
- Prepare 1 tsp Sweet chilli sauce
- Prepare Salt
- Prepare 1-2 tsp Vinegar
- Prepare 1 tsp Soya sauce
Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish that was easy and quick to prepare, and super flavorful and delicious. In a bowl, combine the rice, water, soy sauce, sesame oil, and bacon. Video "Fillets fried fish with a side dish of Plate, Cuisine, Grilled, Traditional, Rice, Tomato, Sea, Meal, Garnish, Baked, Fish, Dinner, Asian, Herb, Olive Fresh, Asia, Food, Restaurant, Serving, Grass, Fillet, Closeup, Sauce, Close, Japanese, Delicacy, Healthy.
Steps to make Japanese fried fish with microwave rice:
- Soak rice in water for half an hour
- Strain water.now add 2 and half cup water
- Add vinegar,soya sauce,chicken cube,salt,black pepper,olive oil
- Cover the bowl and microwave 12 to 15 min according to microwave setting
- Now cut fish fillet in two pieces
- For batter,mix corn flour and plain flour in egg and add black pepper, red chilli powder and salt
- Dip fish in egg mixture and coat with breadcrumbs
- Fry in hot oil,cut into strips
- Now for bbq flavoured sauce,fry 2 tsp onion cubes in two tsp oil till brown
- Add soya sauce and sweet chilli sauce both 1 tsp
- Add corn flour paste and stir,thick sauce is ready in 2 min.add a bit of sugar to enhance flavor
- Dish out rice,arrange fish crispy fish strips and sauce and enjoy
In a bowl, combine the rice, water, soy sauce, sesame oil, and bacon. Video "Fillets fried fish with a side dish of Plate, Cuisine, Grilled, Traditional, Rice, Tomato, Sea, Meal, Garnish, Baked, Fish, Dinner, Asian, Herb, Olive Fresh, Asia, Food, Restaurant, Serving, Grass, Fillet, Closeup, Sauce, Close, Japanese, Delicacy, Healthy. A wide variety of microwave rice options are available to you, such as feature, certification, and type. Japanese food is one of the most popular cuisines in the world and for good reason. Today it's made with vinegared rice and fresh fish, presented in a number of ways and shapes.
So that is going to wrap this up with this exceptional food japanese fried fish with microwave rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
