Cauliflower Mash
Cauliflower Mash

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cauliflower mash. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cauliflower Mash is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cauliflower Mash is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have cauliflower mash using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Mash:
  1. Make ready 1 head cauliflower
  2. Make ready 100 grams butter
  3. Take salt and pepper
  4. Take 50 grams grated cheddar cheese (optional)
  5. Get 50 grams cream cheese (optional)
Instructions to make Cauliflower Mash:
  1. Boil the cauliflower until very soft.
  2. Strain for 3-4 minutes to make sure all the extra moisture is out.
  3. Place in a blender with the butter, cheese, salt and pepper. Blend until smooth.

So that’s going to wrap it up for this exceptional food cauliflower mash recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!