Sausage Gravy Tot Casserole
Sausage Gravy Tot Casserole

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, sausage gravy tot casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Browse Products & Get Recipes Ideas That Are Quick & Easy. Sausage Gravy Breakfast Tater Tot Casserole is a cross between biscuits and gravy and tater tot casserole involving only the VIPS from each team, ie sausage gravy and, well, tater tots. If using links cut them up into bite size pieces. Put tater tots evenly on the top of the crescent rolls.

Sausage Gravy Tot Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sausage Gravy Tot Casserole is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage gravy tot casserole using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage Gravy Tot Casserole:
  1. Make ready 2 lb mild pork sausage
  2. Take 3 cup milk
  3. Get 2/3 cup flour
  4. Prepare 1/2 cup water
  5. Prepare 1 packages frozen tater tots
  6. Make ready 16 oz shredded cheddar cheese
  7. Take 1 dash black pepper, to taste.

Pour the gravy and egg mixture over the top. How to Make Tater Tot Breakfast Bowl with Sausage Gravy. Follow the directions for baking the tater tots. They came out nice and crisp.

Steps to make Sausage Gravy Tot Casserole:
  1. In medium dutch oven pot, brown sausage until no longer pink.
  2. Once sausage is browned, do not drain grease. Add flour to create a thick roux.
  3. Slowly add milk, stirring constantly. Then add water, continuing to stir.
  4. Season with black pepper.
  5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn.
  6. Once thick, remove from heat. Preheat oven to 350°F.
  7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese.
  8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!

Follow the directions for baking the tater tots. They came out nice and crisp. While the tots are cooking, prepare the sausage gravy. Add the olive oil to a large skillet over medium heat. Add the sausage and onion and cook, breaking the sausage up with a wooden.

So that’s going to wrap this up for this exceptional food sausage gravy tot casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!