Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, oven roasted potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oven roasted potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Oven roasted potatoes is something that I’ve loved my entire life.
Rinse and dry potatoes with a paper towel and transfer to a large bowl. Add olive oil, seasoned salt, salt, and black pepper; mix well. Spread potatoes on a baking sheet. Be sure to cut the potatoes into pieces that are about the same size so they roast evenly.
To get started with this recipe, we must prepare a few ingredients. You can have oven roasted potatoes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oven roasted potatoes:
- Prepare 1 kg potatoes
- Make ready Water (for boiling)
- Get Salt and pepper
- Take 1 tbsp mixed spices
- Prepare 1 tbsp ground Rosemary leaves
- Prepare 1 tbsp garam masala
- Take 3 tbsp vegetable oil
Sprinkle with the paprika, salt and pepper. In small bowl, combine remaining ingredients. Pour mixture over potatoes and toss well. Many older recipes pretend that all you need to do is throw them in a pan with a large piece of meat and, hours later, perfection.
Instructions to make Oven roasted potatoes:
- Peel, chop and wash your potatoes
- Boil in spiced water for 8 - 10 minutes. drain the water.
- Arrange in a greased oven tray and sprinkle the dry spices
- Bake for 15 - 20 minutes under 175 degrees cekcius until a nice crust is formed
- Serve hot
Pour mixture over potatoes and toss well. Many older recipes pretend that all you need to do is throw them in a pan with a large piece of meat and, hours later, perfection. If you follow a few simple steps, your oven roasted potatoes can go from an often unsuccessful let-down to an easy, simple, perfectly crispy treat—every time. In a large bowl, toss potatoes, oil, garlic, and herbs. Season with salt, pepper, and a pinch of red pepper flakes.
So that is going to wrap this up with this exceptional food oven roasted potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
