Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, taco bites. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Taco Bites is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Taco Bites is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook taco bites using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Taco Bites:
- Prepare 1/2 can Pillsbury croissants
- Prepare 2 oz ground beef
- Get 1 avocado
- Prepare 3 tbsp tomato
- Take 2 tbsp onion
- Prepare 1 1/2 tbsp taco sauce
- Prepare 1 1/3 tbsp cheddar cheese
- Make ready 1 tbsp jalepeño
- Prepare 1 tbsp mayonnaise
- Take 1 tsp Frank's hot sauce
- Take 1 tsp ground cumin
- Make ready 1/2 tsp cayenne pepper
- Prepare 1/2 tsp ground black pepper
Steps to make Taco Bites:
- Preheat oven to 375°F.
- In skillet over medium-low heat, brown ground beef and season with cumin, black pepper, cayenne pepper, and pinch of salt.
- Dice veggies (ignoring avocado), and set aside 1 tbsp tomato. Add all other veggies to ground beef, reduce to low heat and stir.
- Separate croissant wraps, and spread over cutting board. On each wrap, at the bottom (the wider side), place 1 tsp taco sauce and 1 tsp cheese.
- Remove beef from heat, drain grease, and evenly seperate onto croissants.
- Wrap crossaints, tucking the ends in so the taco fillings are sealed in. Place in oven for 10 minutes.
- Cut avocado in half, remove pit, and empty all insides into mixing bowl. Add 1 tbsp diced tomato, mayonaisse, and the Frank's hot sauce. Mash together until smooth texture.
- Remove taco puffs from oven, plate around outside of plate. Place guacamole in center and enjoy.
So that is going to wrap this up for this special food taco bites recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!