Onion Rings
Onion Rings

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, onion rings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Onion Rings is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Onion Rings is something which I’ve loved my whole life.

An onion ring is a form of appetizer or side dish commonly found in the United States, Canada, United Kingdom, Ireland, Australia, New Zealand, South Africa, and some parts of Asia, mainland Europe, and Latin America. Best onion rings recipe - these onion rings are so crispy, juicy and addictive. They will stay crispy not only after frying but for a long time. Separate the onion slices into rings, and set aside.

To get started with this particular recipe, we must first prepare a few components. You can cook onion rings using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Onion Rings:
  1. Make ready 200 grams flour
  2. Take 2 large white onions
  3. Prepare 1 tsp salt
  4. Take 1/4 tsp pepper
  5. Take 1/4 Mixed spices
  6. Prepare 1 egg

With this easy oven baked recipe, you can enjoy this classic appetizer any day! Find onion rings stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Remove the skin and separate the rings.

Instructions to make Onion Rings:
  1. Cut the onions into thick rings and soak them in vinegar or salt water for a short while.
  2. Mix the flour, salt, pepper and spices into a bowl.
  3. Beat the egg into a bowl or plate. Then add it to the flour mixture, mix until you achieve a good consistency.
  4. Dip the onion rings into the batter, make sure they are fully covered.
  5. Fry them into ready hot cooking oil. Fry till golden brown.
  6. Serve with sauce preferably while still hot.

Thousands of new, high-quality pictures added every day. Remove the skin and separate the rings. Coat a small batch of onion rings in batter. Carefully lower into the hot oil and deep-fry until crisp and golden. Dredge the onion rings in the flour, then the eggs, then finally in the bread crumb mixture, making Arrange the onion rings on the baking sheet.

So that is going to wrap it up with this exceptional food onion rings recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!