Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy potato & veggie skillet. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Potato & Veggie Skillet is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Potato & Veggie Skillet is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Make ready 1 tbsp plus 1 tsp of bacon fat (or olive oil)
- Get 5 Or 6 medium potatoes, small to medium dices
- Prepare 1 Bell pepper, diced large
- Get 4 garlic cloves, roughly chopped
- Prepare 1 1/3 cup mushrooms, sliced thick
- Prepare bunch parsley, chopped (for garnish)
- Make ready 1 onion, chopped
- Take salt and pepper
- Make ready 1 1/4 tsp dried basil
Steps to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
So that is going to wrap this up with this special food easy potato & veggie skillet recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
