Bacon, herb and vegetable pie
Bacon, herb and vegetable pie

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bacon, herb and vegetable pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Enjoy this savoury Rustic Bacon, Herb & Vegetable Pie with its blend of fresh vegetables, fresh herbs and bacon all tucked into a creamy sauce. And I think I did with this Rustic Bacon, Herb & Vegetable Pie. This pie is impossibly easy because there is no crust to roll out. The crust forms as the pie bakes.

Bacon, herb and vegetable pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Bacon, herb and vegetable pie is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have bacon, herb and vegetable pie using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bacon, herb and vegetable pie:
  1. Get 30 g butter
  2. Take 1 clove garlic, crushed
  3. Get 1 tbsp plain flour
  4. Prepare 100 g button mushrooms, halved
  5. Get 6 slices bacon, chopped
  6. Make ready 1 large carrot, chopped
  7. Take 1 parsnip, chopped
  8. Make ready 2 leeks, thinly sliced
  9. Prepare 1 1/4 cups cream
  10. Get 1 tbsp rosemary
  11. Prepare Puff pastry
  12. Take 1 egg, beaten

Beef Bacon Bacon Pie Turkey Bacon Cheesy Recipes Chicken Recipes Shrimp Recipes The combination of herbs, along with the sauteed onions and tomatoes make one fabulous meal. Pie is so good and this vegetable pot pie does not dissapoint. Packed to the rafters with seasonal veg and. The best Australian bacon and egg pie packed with vegetables.

Instructions to make Bacon, herb and vegetable pie:
  1. Heat butter, add garlic and onion. Cook over medium heat for 3 minutes. Add flour, stir for 1 min.
  2. Add mushrooms and bacon, cook for 5 minutes. Add carrot, parsnip and leek. Gradually stir in cream and rosemary. Bring to boil, reduce heat, cover, simmer 15 mins or until veg are tender.
  3. Spoon mixture into pie dish and cover with pastry. Use a knife/fork to peirce holes in pastry. Brush with egg and cook in oven until golden.

Packed to the rafters with seasonal veg and. The best Australian bacon and egg pie packed with vegetables. Easy Australian bacon and egg pie packed with vegetables that's great with a salad for dinner. *Cup weight can change depending on type of herb and whether leaves are whole or chopped. Bacon is one of the most missed foods when people give up eating meat and often the first one back (the "gateway meat"). Still, most vegetarians I know have found many inventive ways to add bacon's delicious qualities into their food without using actual bacon itself.

So that’s going to wrap it up for this exceptional food bacon, herb and vegetable pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!