Peppered goat meat
Peppered goat meat

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peppered goat meat. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper. Learn how to incorporate spices to your dishes and create new flavours by watching the 'Spice Journey Series'.

Peppered goat meat is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Peppered goat meat is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have peppered goat meat using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Peppered goat meat:
  1. Take 1 kg Goat meat
  2. Prepare 1/4 kg Fresh pepper
  3. Take Salt
  4. Take 2 cubes Star
  5. Prepare 2 Onion
  6. Get 1 teaspoon Mixed spices

Versions of the soup may be spicy and hot. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix.

Instructions to make Peppered goat meat:
  1. Cut the goat meat in small pieces,rinse and boil with salt,onion and star cubes with intense heat for 40mins it has to be chewable.
  2. Blend the fresh pepper with ginger. Bleach redoil and fry onion and the blended fresh pepper then put in the goat meat fry all in 20minutes.

As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have. To prepare the Nigerian Goat Meat Pepper Soup * First, Clean and season the meat pieces with chopped onions, seasoning cubes and salt to taste.

So that’s going to wrap this up for this exceptional food peppered goat meat recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!