Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lasagna roll up's. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lasagna Roll Up's is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Lasagna Roll Up's is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook lasagna roll up's using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna Roll Up's:
- Take 1 box lasagna noodles 2 x 8
- Take 1 lb ground beef
- Take 2 can diced tomatoes
- Prepare 1 1/2 cup garlic and herb tomato sauce
- Get 1 cup ricotta cheese
- Get 1 1/2 cup freshly shredded mozzarella cheese
- Take 1 tbsp Italian seasoning
- Get 1/2 tbsp salt
- Make ready 1/2 tbsp ground black pepper
Steps to make Lasagna Roll Up's:
- Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don't put to much of each.
- Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
- Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
- Enjoy!
So that’s going to wrap this up for this exceptional food lasagna roll up's recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
