Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, roast pork neck in slow cooker. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roast Pork Neck In Slow Cooker is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Roast Pork Neck In Slow Cooker is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roast pork neck in slow cooker using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roast Pork Neck In Slow Cooker:
- Make ready 1 Pork neck
- Get 2 clove Garlic crushed
- Take 1/4 cup Soy sauce
- Get 1/3 cup Honey
- Make ready 1/4 cup Fresh rosemary chopped
- Prepare 1/4 cup Fresh basil chopped
- Take 1/3 cup Good quality olive oil
- Make ready Mediterranean spice
Instructions to make Roast Pork Neck In Slow Cooker:
- Rub Mediterranean spice onto meat and brown in a splash of olive oil in a pan on stove. Transfer to crockpot.
- Mix together garlic, herbs, oil, honey and soy sauce. For an extra kick you can sprinkle the top with grated Parmesan. I do this every once in a while.
- Pour over meat cook on low for 7 hours. Once cooked, remove meat.
- Thicken juices with 2 tsp gravy powder and 1 teaspoon flour mixed into a paste with a bit of water.
- Serve with garlic mash and roasted vegetables
So that’s going to wrap it up with this special food roast pork neck in slow cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!