Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pancetta and mozzarella salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Arrange the mozzarella, tomatoes and artichokes on a serving plate. Tear the pancetta into bite-sized pieces and scatter over, followed by the basil leaves. Drizzle with the dressing and serve with crusty bread. Heat oil in frying pan on medium.
Pancetta and mozzarella salad is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pancetta and mozzarella salad is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have pancetta and mozzarella salad using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pancetta and mozzarella salad:
- Take Iceberg lettuce
- Prepare Red onion
- Take Mozzarella ciliegine
- Take Dressing of your choice
I made this salad with cross sliced mozzarella sticks, cross sliced ready made bacon and poured on some virgin olive oil and refrigerated. › Panzanella Bread Salad. Caprese Salad with Tomatoes, Basil, and Mozzarella. Wash the lettuce leaves carefully and spin-dry in a salad spinner. Don't throw away that leftover risotto!
Steps to make Pancetta and mozzarella salad:
- Fry the pancetta, no oil needed, stir frequently. Meanwhile prepare your salad. Drain pancetta on kitchen paper
- Arrange mozzarella all around and top with the crispy pancetta. I served mine with garlic mayo 😀
Wash the lettuce leaves carefully and spin-dry in a salad spinner. Don't throw away that leftover risotto! This Pancetta and Smoked Mozzarella Arancini is the perfect way to use it up, and a great appetizer to serve. Cook the pancetta in a small skillet over medium high heat. Watermelon Feta Salad from now until the end of ti.
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