Vickys Easy Pumpkin Fudge
Vickys Easy Pumpkin Fudge

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vickys easy pumpkin fudge. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This PUMPKIN FUDGE is perfect every time. Pour the mixture into the prepared pan and spread evenly. Creamy, delicious, no-bake and also gluten-free. This Pumpkin Fudge is a perfect treat for the.

Vickys Easy Pumpkin Fudge is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Vickys Easy Pumpkin Fudge is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have vickys easy pumpkin fudge using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Easy Pumpkin Fudge:
  1. Make ready 280 grams pumpkin puree
  2. Take 35 grams gluten-free / plain flour
  3. Make ready 90 ml coconut oil
  4. Get 1 tsp pumpkin pie spice / mixed spice
  5. Make ready 285 grams marshmallows

Recipes with pumpkin are perfect for Thanksgiving. Serve this alongside a pumpkin pie! Easy Pumpkin Fudge Recipe - Paleo. Can you believe the month of September is more than halfway over?

Steps to make Vickys Easy Pumpkin Fudge:
  1. Line an 8 x 8 square tin with parchment paper or use ice cubes trays lightly sprayed with oil
  2. Add the flour to the coconut oil in a saucepan and make a slurry, just simmering gently to take the floury taste away for 2 minutes
  3. Add the marshmallows and melt into the mixture
  4. Take the pan off the heat, add the pumpkin puree and spice then stir well to combine
  5. Pour the mixture into the lined tin or ice cube trays and freeze for 30 minutes or until just set
  6. Cut into squares or press out from the moulds and enjoy. Keep refrigerated

Easy Pumpkin Fudge Recipe - Paleo. Can you believe the month of September is more than halfway over? It still feels a little like summer here as the leaves For this easy pumpkin fudge recipe, I used dairy free coconut butter and oil. To keep it paleo, concentrated stevia liquid was used rather than a. Pumpkin Fudge from Delish.com is autumn in a bite.

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