Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, fish fillet with garlic sauce 🍴. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hot breaded fish fillets dip into a cool pool of yogurt infused with garlic and herbs. Season the fillets with salt and pepper. Heat a saute pan on top of the grill, firepit, or stove over med high heat. When the pan is hot add the olive oil and Dredge the bass fillets in the flour and shake off any excess.
Fish fillet with garlic sauce 🍴 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fish fillet with garlic sauce 🍴 is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fish fillet with garlic sauce 🍴 using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fish fillet with garlic sauce 🍴:
- Prepare Boneless fish fillat
- Make ready 2 tbsp chilli sause
- Prepare 2 tbsp soya sause
- Prepare I tbsp oyster sause
- Take 1/2 tsp black pepper
- Get 1/2 tsp white pepper
- Prepare 1/2 tsp salt
- Take 1 tsp origano
- Prepare 1 tsp garlic powder
- Make ready Garlic mayo (nandose)
- Make ready Dawn Parhtas
- Get Dry mixture for dipping the fillets
- Get 2 cup flour
- Make ready 1 tsp garlic powder
The fish fillets are seared on both sides in oil, then a lemon, garlic and butter are warmed and mixed together vigorously to emulsify. I use an empty mason jar to shake the sauce to thicken the butter and mix well with the lemon juice. I use Cream Dory so it is affordable, but you could use any kind you want. A simple sauteed fish dish with a delicious garlic butter sauce, perfect for a busy weeknight.
Instructions to make Fish fillet with garlic sauce 🍴:
- Marinate it for 30min
- First coat the fish fillet into the flour mixture than dip into water then again coat into the flour mixture.
- Than on medium flame heat the oil and add the fish fillet,fry to for 6-7 min. Now serve it with garlic mayo and Paratha
I use Cream Dory so it is affordable, but you could use any kind you want. A simple sauteed fish dish with a delicious garlic butter sauce, perfect for a busy weeknight. In this recipe the fish is nearly naked, adorned with nothing more than butter, garlic and parsley. Fillets are delicate, moving them around will break them up. Don't handle them too much and only flip them once.
So that is going to wrap it up for this exceptional food fish fillet with garlic sauce 🍴 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
