Spicy grilled fish fillet
Spicy grilled fish fillet

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy grilled fish fillet. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy grilled fish fillet is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Spicy grilled fish fillet is something which I have loved my whole life. They are fine and they look fantastic.

Wanna surprise your guests for dinner?? ? Then try out this delicious fish fillet - extremely easy recipe. Try out this recipe and get back to us with your. Grilled fish fillet - Quick, spicy and delicious!

To get started with this recipe, we must prepare a few components. You can have spicy grilled fish fillet using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spicy grilled fish fillet:
  1. Make ready 4 Fish fillet
  2. Prepare 2 Maggi cube
  3. Prepare to taste Salt
  4. Prepare 1 teaspoon curry
  5. Prepare 1 tablespoon tamarind juice
  6. Get 2 lime leaves
  7. Take Half lime juice
  8. Prepare 1 tablespoon oil
  9. Make ready 3 Scotch pepper
  10. Make ready 2 Fresh chilli pepper
  11. Get 1 tablespoon sugar (optional)
  12. Get Ginger
  13. Make ready 1/2 teaspoon thyme

The fish is so tender, moist, with intense aroma and flavors. Stingray wings or skate wings are the best fish to grill. You can also use white fish fillet such as sole fillet, Swai (Basa) or any flat fish. A wide variety of grilled fish fillet options are available to you, such as applicable industries.

Steps to make Spicy grilled fish fillet:
  1. In a bowl, add fillet, Maggi, salt, curry, thyme, oil, lime juice and lime juice.
  2. Combine and let rest.
  3. In a blender, add pepper and ginger, blend.
  4. Over medium heat, add pepper puree, lime leaves and sugar.
  5. Cook for 5 mins. Mix marinade fish with pepper puree.
  6. In a pre heated oven, place foil paper and add fish.
  7. Grill for 20 minutes.
  8. Serve with any side of choice.

You can also use white fish fillet such as sole fillet, Swai (Basa) or any flat fish. A wide variety of grilled fish fillet options are available to you, such as applicable industries. This super easy method for grilled fish in foil packets is pretty fool proof, and you can use any fresh fish that's available to you in your area. I asked him to fillet it for me, and I kept the skin on, just my personal preference. Oh, the possibilities are endless when making fish in foil, you can add any fresh.

So that’s going to wrap this up for this exceptional food spicy grilled fish fillet recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!