Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin granola clusters. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pumpkin Granola Clusters is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Pumpkin Granola Clusters is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin granola clusters using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Granola Clusters:
- Take 100 g pumpkin puree
- Get 2 tbsp honey
- Make ready 100 g walnuts, crushed
- Make ready 150 g oats
- Get Pinch salt
- Get 1 tsp mixed spice
- Get 30 g pumpkin seeds
Steps to make Pumpkin Granola Clusters:
- Pre-heat the oven to 175°C.
- In a large mixing bowl, combine the crushed nuts, oats salt and mixed spice. Mix the dry ingredients together well.
- Add the pumpkin puree and stir well, getting the puree into as much of the dry ingredients as you can. Allow clumps of the oats to form without breaking them up.
- Spread the oat mix onto a baking tray and bake in the oven for 30 minutes. Give the granola a stir every 10 minutes.
- After 30 minutes, some of the granola should be turning a golden brown. Take the tray out of the oven and allow to cool.
- Once cold, mix the clusters with the pumpkin seeds and store in an airtight container. Serve with milk, or sprinkled over natural yoghurt or fresh fruit.
So that’s going to wrap this up with this special food pumpkin granola clusters recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!