Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simplified braised red cabbage. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simplified Braised Red Cabbage is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Simplified Braised Red Cabbage is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have simplified braised red cabbage using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simplified Braised Red Cabbage:
- Prepare 1 red cabbage, sliced
- Make ready 1 huge Bramley cooking apple
- Take 1 tsp mixed spice
- Prepare Pinch grated nutmeg
- Get 1 tsp salt
- Get 2 tbsp cider vinegar
- Make ready 2 tsp dark brown sugar
- Take Splash olive oil
Instructions to make Simplified Braised Red Cabbage:
- Add all of the ingredients to the pot with a splash of water to stop the base burning at the start while the cabbage is dry.
- Give it all a good stir then cook on the hob over a low heat for 3-4 hours. Stir it every now and again adding a splash of water if it looks dry. Taste the cabbage after a few hours and if it’s too sweet add a touch more vinegar. If too sharp add some more sugar.
- Lovely served alongside roasted meats and freezes well too.
So that’s going to wrap this up with this special food simplified braised red cabbage recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
