Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, condensed milk cupcakes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Condensed Milk Cupcakes is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Condensed Milk Cupcakes is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook condensed milk cupcakes using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Condensed Milk Cupcakes:
- Make ready 1 can cooked condensed milk
- Get 60 g plain flour
- Prepare 60 g melted butter
- Make ready 3 eggs
- Make ready 1 tsp baking powder
- Make ready Butter, for greasing
- Prepare Icing sugar, to sprinkle
Instructions to make Condensed Milk Cupcakes:
- Preheat oven to 180c.
- Grease a 12 cupcake tin with butter.
- In a mixing bowl, mix the cooked condensed milk, flour, melted butter and baking powder.
- Add the eggs one at a time, beating the mixture inbetween each addition.
- Fill each cupcake tin about 3/4 way up.
- Bake in the oven for 15 minutes or until baked through. Remove and allow to cool then sprinkle with the icing sugar.
So that is going to wrap this up with this exceptional food condensed milk cupcakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
