Stuffed Taco Shells
Stuffed Taco Shells

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stuffed taco shells. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Taco Shells is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Stuffed Taco Shells is something which I have loved my whole life.

Cheesy Taco Stuffed Shells made with jumbo pasta shells, salsa, cheese and taco meat are the perfect EASY weeknight meal that you can prepare ahead of time too! Taco Stuffed Shells. this link is to an external site that may or may not meet accessibility guidelines. Mexican stuffed shells are going to be your favorite dish to make for Taco night! I was very tired today and really wanted to come home and take a nap.

To get started with this recipe, we must first prepare a few components. You can cook stuffed taco shells using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Stuffed Taco Shells:
  1. Get 1 large pack ground turkey (3 lbs.)
  2. Take Olive oil
  3. Make ready 1 onion, chopped
  4. Take 1 green pepper, chopped
  5. Make ready 6 cloves garlic, minced
  6. Make ready 1/8 teaspoon black pepper
  7. Take 1/4 teaspoon ground cumin
  8. Make ready 3 tablespoons taco seasoning mix
  9. Take 1 can diced tomatoes (14.5 ounce)
  10. Prepare 1 can Rotel diced tomatoes with green chilis (10 ounce)
  11. Make ready 1/2 cup water
  12. Make ready 1 box jumbo shells (12 ounce)
  13. Make ready Salt for boiling water
  14. Make ready 2 cups sharp cheddar cheese, shredded

Here something interesting for you taco lovers. Yes, you read that right: taco-stuffed pasta shells! You no longer have to choose between Italian or Mexican food for dinner—this dish has. Taco Stuffed Shells Recipe : Jumbo pasta shells stuffed with a taco inspired mixture of beef, corn Taco Stuffed Shells.

Instructions to make Stuffed Taco Shells:
  1. In a large pot coat bottom of pan with olive oil, heat on low heat…..
  2. Brown ground turkey in olive oil until almost browned, drain any excess liquid from ground turkey……
  3. Add to ground turkey your chopped onion, green pepper and garlic, sauté for several more minutes……
  4. Next add in your black pepper, ground cumin, taco seasoning and both cans of diced tomatoes, bring to a boil, then add in your water, continue to boil for several more minutes……continue to cook for about 20 minutes, then remove from heat……
  5. Meanwhile boil your jumbo shells in a large pot until al dente, remember to add salt to your boiling water 💧!!!!
  6. Drain shells well……
  7. In a large baking pan spread about a few tablespoons of turkey meat mixture onto bottom of pan…….
  8. Carefully spoon turkey mixture into each jumbo shell, then place shells onto meat sauce in baking pan, repeat until all shells are filled with turkey meat…….place any remaining turkey meat mixture over shells…….
  9. Add your shredded cheddar cheese over shells……
  10. Cover and bake at 350 degrees for 30 minutes…….
  11. Serve and enjoy 😉!

You no longer have to choose between Italian or Mexican food for dinner—this dish has. Taco Stuffed Shells Recipe : Jumbo pasta shells stuffed with a taco inspired mixture of beef, corn Taco Stuffed Shells. These TACO STUFFED SHELLS are the perfect blend of my two favorite cuisines: Mexican and These taco stuffed shells are absolutely loaded with taco filling, so you get tasty taco flavor in every. How to make taco inspired stuffed shells with ground beef, corn and cheese. Jump to the Easy Taco Stuffed Shells Recipe or read on to see our tips for making them.

So that is going to wrap this up with this special food stuffed taco shells recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!