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Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tacos two ways with home made tortillas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hello beautiful being, Tacos are just so much fun to make and even more fun to eat! They are so versatile and I usually don't feel too heavy after eating. These Rotimatic made roti are the perfect addition to a taco bar! No kneading, rolling, or baking required.

Tacos two ways with home made tortillas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Tacos two ways with home made tortillas is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have tacos two ways with home made tortillas using 29 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tacos two ways with home made tortillas:

1. Take Corn tortillas
2. Prepare 450 g masa harina (corn flour)
3. Take Pinch salt
4. Get 2 tablespoons olive oil
5. Make ready 600 ml hand hot water
6. Get Courgette & corn filling
7. Take Olive oil
8. Get Half a finely chopped onion
9. Prepare 1 clove garlic
10. Take 1 green chilli finely chopped
11. Make ready 700 g courgettes cut into small dice
12. Take Corn kernels cut from the cob
13. Prepare Chopped mint
14. Make ready Juice of half a lime
15. Make ready Baked feta
16. Make ready 500 g feta
17. Prepare 2 garlic cloves
18. Get Fresh tyme
19. Take 1/2 teaspoon dried oregano
20. Get Juice of half a lime
21. Prepare 2 teaspoons chilli flakes
22. Make ready Olive oil
23. Prepare Chorizo and squash
24. Make ready 1 garlic clove
25. Take Olive oil
26. Prepare 1 kg butternut cut into 2 cm cubes
27. Take 1 chilli chopped
28. Take 250 g chorizo
29. Prepare 1/2 an onion finely diced

The first method (below, left) uses just. Greek Tacos with homemade Tzatziki, slow cooker pulled pork Gyros and Greek salsa. I use a recipe from Epicurious which I adapted to my taste and these tortillas come out great every time we make them. Home made tortillas, or tortillas you usually get for home are regular sized ones and are a bit thicker so no need to double them.

Steps to make Tacos two ways with home made tortillas:

1. Place the butternut, garlic, olive oil, chopped chilli in a preheated oven at 200c to roast for 20-30 minutes until brown and soft. Meanwhile dice the chorizo and onion to be fried later.
2. To prepare the baked feta, place the draped feta blocks in an oven proof dish, cover with the garlic, chilli, herbs, lime juice and oil. Place in the oven to bake for 10-15 minutes until soft.
3. Next prepare the tortillas, in a bowl add the masa harina flour, salt, oil and half of the hot water. Set aside for 10 minutes. Following the 10 minutes slowly add the remaking water while kneading for 5 minutes. Cover with a damp towel and set aside to rest.
4. To prepare the courgette filling, fry the onions, courgette and sweetcorn until soft. Stir in the herbs and season.
5. For the squash filling, removed the squash and begging to fry the chorizo and onions, once the chorizo has released some of the oils add in the butternut.
6. Place a small ball of the tortilla dough in a press and fry slowly until cooked.
7. Enjoy the tortilla with an ice cold beer. We made a simple quick red onion pickle for the chorizo filling

I use a recipe from Epicurious which I adapted to my taste and these tortillas come out great every time we make them. Home made tortillas, or tortillas you usually get for home are regular sized ones and are a bit thicker so no need to double them. If the taco has small tortillas, also called tortilla taquera, then it would be common to serve the taco made with two tortillas. You, the home cook, have two options. Both of these are easier with tongs, which allow you to turn and flip your tortillas quickly and easily without scorching your fingers.

So that’s going to wrap it up with this special food tacos two ways with home made tortillas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!