Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pepperoni pizza pasta salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pepperoni pizza pasta salad is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Pepperoni pizza pasta salad is something that I’ve loved my entire life.
Give your pasta salad the pizza treatment with this party-ready recipe that's packed full of fresh vegetables, cheese and pepperoni. MORE+ LESS Pepperoni Pizza Pasta Salad. Pepperoni Pizza Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines. I had a chunk of mozzarella and some pepperoni left over from a pizza I made the other day and needed a pasta salad to take with me for an event and so I thought why not combine the two?
To begin with this particular recipe, we must first prepare a few components. You can have pepperoni pizza pasta salad using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pepperoni pizza pasta salad:
- Get 16 oz colored rotini (I used 12oz)
- Prepare 3/4 cup olive oil
- Prepare 3/4 cup Parmesan cheese grated
- Take 1/2 cup red wine vinegar
- Make ready 2 tsp oregano
- Get 1 tsp garlic powder
- Take 1 tsp salt
- Prepare 1/4 tsp pepper
- Get 8 oz mozzarella cheese cubed
- Prepare 8 oz sharp cheddar cheese cubed
- Get cherry tomatoes halved
- Make ready Sliced black olives (optional)
- Prepare pepperoni sliced ( I cut mine in half, can also use mini pepperoni
My all-time favorite pasta salad growing up was the one my mom made - a simple caprese bowtie pasta salad, with lots of mozzarella and fresh tomatoes. So what better than a pepperoni pizza flavoured pasta salad? And this couldn't be any easier! How to Serve Pepperoni Pasta Salad.
Steps to make Pepperoni pizza pasta salad:
- If you don’t have red wine vinegar, you can use Italian salad dressing instead and leave out the Olive oil. I make this both ways and they are both good. I use about Half a bottle of Italian dress, use as much or little as you like.
- Cook rotini in a pot of boiling water for 7-9 minutes, or until done. Drain and rinse pasta under cold water until cool.
- Meanwhile, in a small bowl, whisk together oil, parmesan cheese, vinegar, oregano, garlic powder, salt and pepper.
- Place cooked pasta, vinegar mixture, and remaining ingredients in a large mixing bowl, turning to coat all ingredients. Refrigerate at least 2 hours before serving.
- Notes- I don’t use cubed cheese, I used shredded, it’s what I have on hand most of the time.
And this couldn't be any easier! How to Serve Pepperoni Pasta Salad. This is a pretty filling salad that I think could be counted as a main dish, especially if served with some amazing Homemade Garlic Bread, or perhaps a cup of hot Roasted Red Pepper and Tomato Soup. A few of these ingredients were on sale. This Pizza Pasta Salad is great for summer get togethers!
So that’s going to wrap this up for this exceptional food pepperoni pizza pasta salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!