Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mango shrikhand. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mango Shrikhand is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mango Shrikhand is something that I have loved my entire life.
Mango Shrikhand - Creamy Mango Yogurt dessert. Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp and sugar. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert.
To begin with this recipe, we must prepare a few ingredients. You can have mango shrikhand using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango Shrikhand:
- Make ready 3 cups Dahi/Curd
- Prepare 8 tbsp Powdered Sugar
- Get 1/2 cup Mango pulp
- Make ready 2 tbsp Malai/Cream
- Prepare 2 tbsp Mixed chopped nuts (cashewnuts, almods and raisins)
- Make ready strands Kesar/ Saffron
Mango shrikhand is an Indian Mango shrikhand is an Indian confection which is basically a creamy, rich tropical flavorsome yogurt based. Make mango shrikhand recipe that's an instant mango dessert. Amrakhand or mango shrikhand recipe is a tasty, Marathi sweet dish prepared with ripe mango puree and hung curd or yogurt. Line a colander with a clean piece of cheesecloth.
Steps to make Mango Shrikhand:
- Tie the curd in a muslin cloth and hang it for 7-8 hours and let all the moisture drip off.
- After 7-8 hours once all the water has dripped off the curd becomes thick.
- Take this curd in a bowl and add the sugar, mango pulp, malai and the mixed chopped nuts and whisk it gently. Keep it in fridge to chill for 4-5 hours.
- The shrikhand is ready after chilling in the fridge. Serve chilled garnish with kesar strands.
Amrakhand or mango shrikhand recipe is a tasty, Marathi sweet dish prepared with ripe mango puree and hung curd or yogurt. Line a colander with a clean piece of cheesecloth. How to make Mango Shrikhand Recipe. My first mangoes for the season gosh they are so expensive. It's basically the Shrikhand but with an addition of Mango Pulp.
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