Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tropical mango smoothie bowl. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tropical Mango Smoothie Bowl is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tropical Mango Smoothie Bowl is something which I’ve loved my entire life. They are nice and they look wonderful.
A sweet and tropical mango smoothie bowl is topped with vibrant blueberries, coconut flakes and homemade, gluten-free granola. Mango smoothies might just be one of my favorite things - and something I splurged on (a wee bit too much) when I was in Thailand a few months ago. This tropical smoothie bowl is packed with pineapples and mangos and topped with more fruit, granola, and coconut. I could eat this back in Canada any time of year.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tropical mango smoothie bowl using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tropical Mango Smoothie Bowl:
- Get For smoothie:
- Get 2 mangoes cut into chunks
- Prepare 1/2 cup coconut milk
- Get 4 tbsp plain milk (optional)
- Prepare Sugar as required
- Prepare 4 tbsp pineapple chunks
- Prepare 2 inch fresh coconut piece (optional)
- Take For topping:
- Take 2 tbsp papaya chunks
- Get 1 tbsp pineapple chunks
- Take 2 tbsp mango chunks
- Get A few nuts sliced
- Get A few fresh coconut flakes
- Take 1/2 banana slices
- Prepare 1-2 tsp flax seeds
- Get 2 tbsp mixed nuts cereal (optional)
I'm so enamored with the trendy smoothie bowl that I'll be posting one every day this week. I'm starting with my personal favorite, the tropical mango bowl, which will transport you to the beach with every sweet, juicy bite. This delicious Mango Smoothie Bowl is made with fruits, veggies and superfoods to give you fiber, nutrients and a boost of vitamins in the morning! This mango smoothie bowl has everything we need to kickstart our day and keep us productive and motivated.
Instructions to make Tropical Mango Smoothie Bowl:
- In a juicer blender add mango chunks and all the other ingredients. Blend together very well. You can add ice cubes if the fruits and coconut milk is not frozen.
- Now pour the mixture into a big serving bowl.
- Top it with the fruits, nuts and seeds. (add or cut off any thing you like)
- Serve chilled.
This delicious Mango Smoothie Bowl is made with fruits, veggies and superfoods to give you fiber, nutrients and a boost of vitamins in the morning! This mango smoothie bowl has everything we need to kickstart our day and keep us productive and motivated. Here's what we've got This easy mango smoothie bowl is a refreshing and healthy breakfast option that will make you feel like you're on a tropical island! Top it with a few extra mango chunks, some delicious almonds or perhaps some chia seeds and you have a tropical, protein packed bowl of deliciousness. This smoothie bowl made of mangoes, banana and pineapple makes for a perfect snack or breakfast.
So that is going to wrap this up for this exceptional food tropical mango smoothie bowl recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
