Sesame Panjiri
Sesame Panjiri

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sesame panjiri. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Sesame Panjiri is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sesame Panjiri is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have sesame panjiri using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sesame Panjiri:
  1. Get 1 cup sesame seeds (til)
  2. Get 1/2 cup whole wheat flour(atta)
  3. Get 1/3 cup Gramflour (besan)
  4. Take 1/3 cup semolina (suji)
  5. Prepare 1/2 cup jaggery sugar (or as desired)
  6. Get 1/2 cup clariefied butter (ghee)
  7. Make ready 1 cup crushed mixed nuts like almonds cashew,raisins

It's crusted in Who needs takeout when you can make delicious sesame tofu at home? Nutty, savory, and sweet, it's a. Panjiri is a wonderful snack that is full of energy, highly nutritional snack. It is also good for postpartum healing and lactation food that is perfect for providing nourishment and energy to new moms.

Instructions to make Sesame Panjiri:
  1. In a pan dry roast sesame seeds taking care not to burn. Otherwise it will taste bitter. Keep aside to cool. When cool coarsely grind it.
  2. In the same pan dry roast Wheat flour, semolina, Gramflour on slow flame stirring all the time.
  3. When it changes colour slightly, off the flame. Add in grinded sesame,nuts and clariefied butter and mix. Put on the gas flame again and cook for a minute or two. Off the gas and let it cool.
  4. Then add jaggery sugar and mix well. Sesame Panjiri is ready to eat.Keep it in an air tight container.

Panjiri is a wonderful snack that is full of energy, highly nutritional snack. It is also good for postpartum healing and lactation food that is perfect for providing nourishment and energy to new moms. Sesame (/ˈsɛzəmiː/ or /ˈsɛsəmiː/; Sesamum indicum) is a flowering plant in the genus Sesamum, also called benne. Must try this Makar Sankranti special recipe. Panjiri recipe also referred to as Dabra is an excellent winter treat.

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