Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, roast pork neck in slow cooker. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Roast Pork Neck In Slow Cooker is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Roast Pork Neck In Slow Cooker is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook roast pork neck in slow cooker using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roast Pork Neck In Slow Cooker:
- Get 1 Pork neck
- Make ready 2 clove Garlic crushed
- Take 1/4 cup Soy sauce
- Get 1/3 cup Honey
- Prepare 1/4 cup Fresh rosemary chopped
- Get 1/4 cup Fresh basil chopped
- Make ready 1/3 cup Good quality olive oil
- Get Mediterranean spice
Instructions to make Roast Pork Neck In Slow Cooker:
- Rub Mediterranean spice onto meat and brown in a splash of olive oil in a pan on stove. Transfer to crockpot.
- Mix together garlic, herbs, oil, honey and soy sauce. For an extra kick you can sprinkle the top with grated Parmesan. I do this every once in a while.
- Pour over meat cook on low for 7 hours. Once cooked, remove meat.
- Thicken juices with 2 tsp gravy powder and 1 teaspoon flour mixed into a paste with a bit of water.
- Serve with garlic mash and roasted vegetables
So that’s going to wrap this up for this exceptional food roast pork neck in slow cooker recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!