Ghee Fried Mixed Nuts
Ghee Fried Mixed Nuts

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, ghee fried mixed nuts. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ghee Fried Mixed Nuts is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Ghee Fried Mixed Nuts is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook ghee fried mixed nuts using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ghee Fried Mixed Nuts:
  1. Make ready 400 gm Cashewnuts
  2. Take 400 gm Almonds
  3. Prepare 300 gm Pistachios
  4. Make ready 100 gm Charoli Seeds
  5. Prepare 3/4 cup Ghee
Steps to make Ghee Fried Mixed Nuts:
  1. Soak all the nuts separately in enough water for 3-4 hours. Remove the skins of Almonds and Pistachios at first. For the Cashewnuts, just cut them into thin slivers as possible directly. Cut both Almonds and Pistachios also as thinly as possible.
  2. As for the Charoli Seeds, just crush them in between your palms for removing the skin. Do not cut them. Leave them as it is. And if some of their skin doesn't come off easily, leave them as it is.
  3. Spread them on a plastic sheet or a cotton cloth to dry. Let them dry to make them crisp and crunchy. After 3-4 days, shallow fry them in ghee either in deep pan or a kadai on a low heat. Fry them all separately or all together.
  4. Keep turning every now and then to ensure even colouring and frying. Let cool for sufficient time and then store in airtight containers in the freezer. Use these nuts in Eid special dessert Sheer Khurma.

So that’s going to wrap it up for this special food ghee fried mixed nuts recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!