Sonth aur gond ke ladoo (sonthaura)
Sonth aur gond ke ladoo (sonthaura)

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sonth aur gond ke ladoo (sonthaura). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Please like and subscribe my channel. Assalam o Alaikum aj mai bhut hi asan si sonth aur Laddu ki Recipe shar kr rahi hun agar meri video achi lge to plz like kren mere channel ko subscribe kren. Also known as Ginger Laddu, Sonth aur Gond ke laddu. Methi Ke Ladoo Recipe । Ghar par asani se taiyar hone wale suji aur gond ke ladoo Method Chasni check karne ke liye aap ungaliyon men chasni lekar dekhe ki wo chipchipa rhi hai ki. gond ke ladoo or gond laddu video recipe: Trending featured recipes. how to make gond ke ladoo with step by step photo: firstly, in a tawa heat ¼ cup ghee and roast ½ cup gond in batches. roast on low flame until gond puffs up and turn slightly golden brown.

Sonth aur gond ke ladoo (sonthaura) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Sonth aur gond ke ladoo (sonthaura) is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sonth aur gond ke ladoo (sonthaura) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sonth aur gond ke ladoo (sonthaura):
  1. Take 1/3 cup ghee/ clarified butter
  2. Take 2 tablespoon poppy seeds
  3. Take 3/4 cup Jaggery
  4. Take 1/3 cup Gond (natural gum)
  5. Prepare 1/2 cup Dry coconut
  6. Get 1 cup Whole Wheat Flour
  7. Make ready 2 tablespoons Dry ginger powder, (sonth)
  8. Make ready 1/2 cup Mixed nuts, almonds, cashews and pistachios (chopped)

Delicious Ladoo from Gond is made specially during winters. Gond ke Ladoo gives heat and energy to the body. Read Gond ke Laddu Recipe in Hindi - गोंद के लड्डू रेसिपी Gaund ke Ladoos (Gond Ladoos), this traditional Rajasthani winter delicacy is often had with a glass of warm milk for breakfast, while some prefer to enjoy it as a dessert after a nice meal! Gaund is a heat-giving food that is heartily devoured in Rajasthan during the merciless winter months.

Instructions to make Sonth aur gond ke ladoo (sonthaura):
  1. Firstly, heat half quantity of ghee in a heavy bottomed pan. Add gond and fry it on low flame until it puffs up and turns slightly brown in colour. Remove from pan and transfer to a plate.
  2. Next roast grated dry coconut,and poppy seads for a minute and then transfer into the wheat flour bowl.
  3. Fry almonds and cashewes the pistachios in ghee. Add all the nuts into the bowl.
  4. Add remaining ghee into the same pan. Roast  whole wheat flour on low flame until release a nice aroma Remove it into a wide bowl.
  5. Add the broken jaggery pieces into the same pan and heat it until melted. Once fully melted filter it to remove any impurities. Pour the filtered jaggery syrup into the whole wheat flour bowl.
  6. Crush roasted gond into very small pieces. Add it to the bowl as well. Add ginger powder in same bowl Mix all the ingredients well. Make lemon sized balls and shape them into round shapes.
  7. Store in an air tight container. Your sugar free sonth and dry fruit ladoo are now ready

Read Gond ke Laddu Recipe in Hindi - गोंद के लड्डू रेसिपी Gaund ke Ladoos (Gond Ladoos), this traditional Rajasthani winter delicacy is often had with a glass of warm milk for breakfast, while some prefer to enjoy it as a dessert after a nice meal! Gaund is a heat-giving food that is heartily devoured in Rajasthan during the merciless winter months. Gond ,Mewa And Sonth ke Laddoo Easy Recipe In Hindi By Bhavana Yadav Kitchen. Gond aur methi ke laddu are very beneficial throughout the year when consumed during winters. Sonth Ke Ladoo is a healthy and long lasting ladoo recipe.

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