Suji Tukri Halwa(semolina sweet dessert)
Suji Tukri Halwa(semolina sweet dessert)

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, suji tukri halwa(semolina sweet dessert). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Suji Tukri Halwa(semolina sweet dessert) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Suji Tukri Halwa(semolina sweet dessert) is something that I have loved my whole life.

This very easy and yummy recipe. Sooji is served as a breakfast or a dessert item. Aslam o alikom I came again. I am Gull and my channel name is Gullvlogs So in my today's video, see how we made a piece of semolina Dessert with.

To begin with this particular recipe, we must prepare a few ingredients. You can have suji tukri halwa(semolina sweet dessert) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Suji Tukri Halwa(semolina sweet dessert):
  1. Get 500 gms semolina,
  2. Take 1/2cup ghee/butter
  3. Take 1 cup mixed DRYFRUITS (almonds,pistachios,dry coconut &raisins
  4. Get Sugar syrup
  5. Get 1 1/2 cup sugar
  6. Get ,1 cup water,
  7. Prepare 1 tsp cardamom powder)
  8. Prepare 2 Tbsp CONDENSED milk

In this recipe, the humble semolina teams up with the. Semolina made from durum wheat is yellow in color. Semolina is often used as the base for dried products such as couscous, which is made by mixing In Pakistan and India, semolina is used for such sweets as Suji Halwa and Rava Kesari. Such a preparation is also a popular dessert in Greece.

Steps to make Suji Tukri Halwa(semolina sweet dessert):
  1. Chop all the nuts.now take a deep bottom vessel,now add in the semolina and dry roast till you get nice fragrance of roasted semolina,now add ghee and saute few minutes on low flame and add milkmaid and mix it well.off the flame
  2. Now prepare the sugar syrup from the above Ingredients.boil the syrup till you get 1 string consistency.now on the flame of semolina mixture.
  3. Grease the plate or tray in which we will set the batter. Now add the hot syrup into the semolina mixture and mix well.now soon remove on the batter on tray and add the DRYFRUITS and press all together.
  4. Now cool the mixture for 20 mins because we added milkmaid,this prevents the mixture for not being too hard.cut the pieces into desired cubes.you can even make without DRYFRUITS. When cooled keep in airtight container and enjoy for weeks.

Semolina is often used as the base for dried products such as couscous, which is made by mixing In Pakistan and India, semolina is used for such sweets as Suji Halwa and Rava Kesari. Such a preparation is also a popular dessert in Greece. Today I will tell you how to make Suji Halwa, a traditional Indian dessert. In a pan, combine ghee and flour and cook over medium heat, stirring often, until the mixture turns light brown. It is an instant method of making shuji halwa with shuji, mawa, cocoa powder and flavor with chocolate.

So that is going to wrap this up for this exceptional food suji tukri halwa(semolina sweet dessert) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!