Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cashew nut rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cashew nut Rice is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Cashew nut Rice is something which I’ve loved my whole life.
Easy and Simple Cashew-nut Rice Recipe. These buttery Cashew Nut Cookies have a crumbly sandy texture and a deliciously nutty flavor. Perfect for afternoon tea or the holidays. Add cashew nuts, cumin and mustard seeds.
To begin with this recipe, we have to prepare a few components. You can cook cashew nut rice using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cashew nut Rice:
- Prepare 1 medium cup rice
- Get 100 gm cashew nut
- Prepare 100 gm sultanas/raisings
- Prepare 1 big onion
- Make ready Oil for frying
- Take 1 tea spoon salt
- Prepare 2 medium cups water (I used cold)
Cashews, like many nuts have a lot of nutrients like magnesium, and vitamin E. Indonesian coconut turmeric rice with cashews is not hard to make at all. For starters very few ingredients are needed. A popular ingredient finding its way into many Indian gravies, cashew - a plant originating from Brazil, is a nut high in minerals.
Instructions to make Cashew nut Rice:
- Roast the cashew nut in a shallow pan for 10 min and set it aside.
- Wash the rice in cold water. Chop the onion
- Add oil into the cooking pan and fry the onion till golden the add the cashew nuts and the sultana cook for a few minutes then add rice.
- Season with salt the add the 2 cups of water, I used cold to make the rice come out fluffy. I used a mixture of basmati and pishori rice.
- Let it cook properly, do not cover the pan, when the water is almost over cover until the rice is completely cooked and there you have your cashew nut rice.
- You can serve it with serve it with beef stew, chicken stew, vegetable stew or your favorite stew/sauce.
For starters very few ingredients are needed. A popular ingredient finding its way into many Indian gravies, cashew - a plant originating from Brazil, is a nut high in minerals. A quick and easy Coconut Paneer Curry With Cashew Rice recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Find here details of companies selling Cashew Nuts (Kaju), for your purchase requirements.
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