Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, field peas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Field Peas is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Field Peas is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have field peas using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Field Peas:
- Get 12 oz dried field peas
- Take 3 chicken bouillon cubes
- Take 1 T garlic powder
- Prepare 1 tspn salt
- Take 1 T red pepper
- Prepare 1 Cup onion minced
- Get 2 T bacon grease
- Take Tabasco - 8 shakes
Steps to make Field Peas:
- Boil the peas for 2 minutes, drain, & cover with 2" water, sit for 4 hours minimum
- Drain & just cover the peas with water, add garlic powder, salt, bouillon, & Cayenne. Bring to a low boil & let barely bubble for an hour
- Saute the onion in bacon fat until just tender & add to peas
- Turn heat up to medium-low & cook until peas are tender to preference, check seasoning
- After they're added to your meal, they can be frozen! I pour them into Styrofoam cups to freeze dinner portions & easy defrosts.
So that’s going to wrap this up with this exceptional food field peas recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
