Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, deep dish sausage and pepperoni pizza. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Deep Dish Sausage And Pepperoni Pizza is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Deep Dish Sausage And Pepperoni Pizza is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have deep dish sausage and pepperoni pizza using 24 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Deep Dish Sausage And Pepperoni Pizza:
- Take For The Dough:
- Get 1 tsp sugar
- Take 2 1/2 tsp yeast
- Prepare 1 cup warm water
- Prepare 2 1/2 cups flour
- Get 1/2 cup yellow cornmeal
- Prepare 1/4 tsp salt
- Make ready 1 tbsp olive oil
- Prepare as needed cooking spray
- Make ready For The Veg And Meat Mixture
- Get 1 tbsp olive oil
- Take 1 1/2 cups chopped green bell peppers
- Prepare 1 cup chopped onion
- Get 1 clove garlic, minced
- Prepare 2 cups sliced mushrooms
- Make ready 2 tsp dried oregano
- Make ready 1 lb pork sausage
- Make ready 1 cup sliced pepperoni
- Prepare 1/4 tsp salt
- Get 2 tsp yellow cornmeal
- Make ready 1 can (28oz) diced tomatoes (well drained)
- Prepare 8 oz shredded mozzarella
- Get 6 thick slices deli mozzarella cheese
- Prepare 6 thick slices provolone cheese
Steps to make Deep Dish Sausage And Pepperoni Pizza:
- Dissolve sugar and yeast in warm water in a mixer bowl let stand 5 minutes.
- Add flour, cornmeal, and salt and mix until blended. Add yeast mixture and Olive Oil until dough forms a ball. Knead with dough hook 5 minutes.
- Spray ball with cooking spray, cover. Let rise until doubled.
- Heat 1 tablespoon oil in a large nonstick skillet over medium heat.
- Add bell pepper, onion and crushed garlic, saute for 5 minutes.
- Add mushrooms, sausage dried oregano, and salt, saute 4 minutes or until tender. Remove from heat, let cool.
- Punch dough down, cover and let rest for 5 minutes.
- Roll dough into a circle on a lightly floured surface. Place the dough into round pan coated with cooking spray and sprinkled with 1 tablespoon cornmeal, press dough up sides of pan. Cover and let rise 20 minutes or until puffy.
- Spread vegetable / meat mixture over dough. Add the pepperoni. Top with crushed tomatoes. Sprinkle oregano over sauce.
- Lay out cheese over pizzas.
- Bake at 475 degrees fahrenheit for 15 minutes.
- Reduce temperature to 375 degrees fahrenheit, and bake an additional 20-25 minutes or until done.
- Enjoy!
So that’s going to wrap this up with this exceptional food deep dish sausage and pepperoni pizza recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!