Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, my chili lemon and lime fish dish ๐. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Chili Lemon and Lime Fish Dish ๐ is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. My Chili Lemon and Lime Fish Dish ๐ is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook my chili lemon and lime fish dish ๐ using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My Chili Lemon and Lime Fish Dish ๐:
- Take 4 white fish fillets, I used Sole
- Make ready 200 g. Frozen Mixed fish
- Make ready 1/2 cup Sweetcorn
- Prepare 1/2 cup Garden peas
- Make ready 1/4 cup Broad Beans
- Prepare 6 Cherry Tomatoes cut in half
- Get 1/2 Lime
- Get 1/2 Lemon
- Get 1 Sweet Pepper
- Make ready 1/2 Small Onion chopped fine
- Take 1 tsp mixed Pepper
- Prepare 1/4 tsp Black Pepper
- Prepare 1 Tbsp Balsamic Vinegar
- Prepare 1/4 tsp Sea Salt
- Take 1/4 green chilli pepper chopped tiny
Instructions to make My Chili Lemon and Lime Fish Dish ๐:
- Melt a knob of butter in a frying pan with a lid
- Add all the fish and veg to the pan bring to the boil then simmer for 10 minutes
- Cut the chili up into tiny pieces and spread on top of the fish
- Squeeze the lemon about a teaspoon full and the same with the lime. (Keep the lemon and lime to slice them for the presentation)
- Add the peppers and sea salt and stir gently return the lid and simmer for 5 minutes
- Add the peppers on top of the dish stir gently and serve.
- Add to serving dish and add the slices of lemon and lime on top
- New boiled potatoes, or rice would be nice with the fish dish.
So that is going to wrap it up for this special food my chili lemon and lime fish dish ๐ recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!