Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy tuna fillings with mix peppers #stayingathome. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These tuna stuffed bell peppers are Greek-inspired and are healthy, delicious and a great weeknight meal option. These stuffed peppers are so simple to make, amazingly flavorful and perfect for a quick healthy weeknight meal. The tuna mixture has a richness to it from the olives, oil and cottage. Rinse the tuna, pat dry, cut into small cubes and mix together with the rosemary into the peppers.
Spicy Tuna fillings with mix peppers #stayingathome is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Spicy Tuna fillings with mix peppers #stayingathome is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have spicy tuna fillings with mix peppers #stayingathome using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Take 1 tin tuna (in spring water)
- Take 1/2 of red pepper
- Make ready 1/2 of green pepper
- Take 1/2 of yellow pepper
- Prepare 1/2 of red onion
- Get 2 green chillies
- Prepare to taste Salt
- Prepare 1/4 tsp black pepper
- Prepare Hand full of fresh coriander
- Take 1 tsp green Tabasco sauce
- Prepare 1 tsp chilli garlic sauce
- Take 1 tsp mayonnaise (optional)
Seriously, I'm automatically drawn to those words - almost like. The tuna and everything else were mixed into the cooked rice before putting in the pepper halves, to bake with the bread crumb topping. One Red pepper, it can be yellow or green or any other. These tuna wraps were inspired by spicy tuna sushi rolls.
Instructions to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Drain the tuna from tin. Make sure they are fully drained. There shouldn’t be any water. Cut all the peppers in julienne cut.
- Chop the onion and fresh coriander. Now in a bowl take onion, pepper, green chilli and chopped coriander. Add salt and pepper. Mix them very well. Now add rest of the ingredients and tuna. Give it a good mix. At the end garnish with some chilli flakes. You can have them with tortilla wraps, bread or roti.
One Red pepper, it can be yellow or green or any other. These tuna wraps were inspired by spicy tuna sushi rolls. We love how they taste with peppery watercress, but other greens, such as arugula, romaine, escarole or even radish sprouts, would taste great in the filling. If you like to serve an easy finger food at your next party, this one is your pick! Transfer the spicy tuna in a serving bowl and garnish with the sesame seeds and the green part of the green onion.
So that’s going to wrap it up with this special food spicy tuna fillings with mix peppers #stayingathome recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
