Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cinnamon rolls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Rolls is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cinnamon Rolls is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cinnamon rolls using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Rolls:
- Prepare 3 cups Self-Raising Flour
- Prepare 100 gms butter/ margarine
- Take 1 &1/2 cups if Milk
- Get 1/2 cup sugar
- Take 1 &1/2 tbsp icing sugar for the glaze
- Make ready Mixed nuts chopped(optional)
- Prepare Mixed dry berries,fruits(optional)
- Prepare 1 tsp cinnamon powder
Steps to make Cinnamon Rolls:
- Rub the butter & flour till it resembles bread crumbs
- Then bind the dough with milk, into a medium dough
- Let this rest for 1 hour
- Divide in two batches. Roll it in a round shape or a square
- Spread margarine with a pastry brush or butter knife.Sprinkle the sugar & cinnamon
- Add the fruits or berries if using
- Roll it like swissroll. Roll it tight. Cut thick pieces of the roll
- Let it rest for 15-20 mins
- Now after rest bake @180°c for 15-20 mins or till golden brown
- Let them cool & you can drizzle with icing sugar,lemon zest & milk glaze
- When done they should look cooked all thru or golden brown
So that’s going to wrap this up for this exceptional food cinnamon rolls recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
