Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, elderflower syrup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Elderflower Syrup is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Elderflower Syrup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have elderflower syrup using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Elderflower Syrup:
- Take 12 umbels of elderflower
- Take 1/2 orange (organic!!!)
- Take 1/2 lemon (organic!!!)
- Prepare 500 g sugar
- Prepare 500 ml water
Steps to make Elderflower Syrup:
- Wash orange and lemon with hot water. Cut into slices. Yes, the peel stays with them. In a large pot cook water and sugar until sugar has dissolved plus 10 minutes.
- Carefully wash the elderflowers and drain. If you know they are already clean when picked just shake out insects that might possibly be in the flowers and try to keep the pollen. In a big glass jar layer the slices of the citrus fruits with the umbels. Pour over the warm, but not too hot syrup and cover with a kitchen towel.
- Let the syrup infuse for three days at room temperature. Stir twice a day. (The photo shows the syrup on day three.)
- Fill the syrup into super clean bottles using a very fine strainer possibly using a fine cloth. Secure tightly and store in the fridge. Should be good for 6 months if everything was very clean before filling in.
- Enjoy with water or sparkling wine. Can also recommend the here very popular combination of sparkling wine, elderflower syrup, a little water and a branch of mint as aperitif (an alternative to Aperol spritz).
So that’s going to wrap it up with this exceptional food elderflower syrup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!