Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whiskey with maple syrup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
This whiskey sour recipe is sweetened with maple syrup, which tastes so much more interesting than plain old simple syrup. It includes plenty of fresh lemon juice, too, and a hefty pinch of ground cinnamon, which tastes so right this time of year. You can skip it, though, if you want a more classic. Click here to jump straight to the recipe!
Whiskey with maple syrup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Whiskey with maple syrup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have whiskey with maple syrup using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Whiskey with maple syrup:
- Make ready 3 whiskey
- Take 1 maple syrup
In a glass dish or in a sealable plastic bag, combine the maple syrup, whiskey and thyme. Add the meat and coat it well. Add the reserved marinade and reduce until syrupy. Put the tenderloins in the pan and coat well.
Instructions to make Whiskey with maple syrup:
- Add everything
- Mix
- Drink!!
Add the reserved marinade and reduce until syrupy. Put the tenderloins in the pan and coat well. Order online, pick up in store, enjoy local delivery or ship items directly to you. Browse the top-ranked list of Maple Syrup Whiskey below along with associated reviews and opinions. Hopefully, you've got a little whiskey or bourbon lying around, a bit of maple syrup and fresh citrus.
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