Golden Syrup
Golden Syrup

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, golden syrup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Golden Syrup is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Golden Syrup is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook golden syrup using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Golden Syrup:
  1. Get 1 slice a lemon or juice half a lemon
  2. Take 3 cups light brown sugar
  3. Take 1/4 cup cold tap water
  4. Make ready 1 1/2 cup hot water
Instructions to make Golden Syrup:
  1. In a shallow saucepan add tap water and ½cup of sugar. Allow to simmer on medium heat without stirring
  2. As the water and sugar mixture simmers, slowly add the hot water to it without splashing
  3. Then immediately add the remaining sugar. Again, DO NOT STIR!
  4. Place the lemon slice in the liquid and reduce heat to medium-low
  5. Place a wooden spoon over the saucepan so that as the mixture becomes foamy, it does not spill. Let simmer for 40minutes
  6. If using a glass jar, take syrup off heat, let cool for a few minutes then transfer into a sterilized jar. Do not close until completely cooled
  7. If using a plastic bottle, let syrup cool for not less than 15minutes. Then sit the bottle upright in a bowl of water as the syrup is poured in. Let cool then close the lid. It will keep at room temperature for a couple of months. I sterilized an empty Hullets bottle and filled it with my homemade golden syrup

So that’s going to wrap this up for this special food golden syrup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!