Sultan chips With Rice and stew
Sultan chips With Rice and stew

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sultan chips with rice and stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sultan chips With Rice and stew is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sultan chips With Rice and stew is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have sultan chips with rice and stew using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sultan chips With Rice and stew:
  1. Take Irish potatoes
  2. Take Green pepper
  3. Get Egg
  4. Prepare Maggi
  5. Get Spices
  6. Make ready Veg oil
  7. Take Carrot
Steps to make Sultan chips With Rice and stew:
  1. Peel the Irish potatoes, wash and slice into desire shape and set aside.
  2. Wash and peel d carrot, green pepper and slice it slanted and set aside. Break d egg into a bowl and whisk then fry it and set aside. Slice the onion and fry it then set aside. Fry d slice Irish on medium heat
  3. Place a non stick pan on fire and combine d fried onion, fried Irish, and d fried egg.cover and allow to simmer. Pour d slice carrots and cover for sometimes then pour d slice green pepper finally.

So that’s going to wrap this up for this special food sultan chips with rice and stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!