Thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­
Thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

[Thai Food] Banana in Coconut Milk (Gluay Buad Shee) Kluay Buat Chi is a Thai dessert that so simple to make but have a great taste. Place bananas in a large pan and cover with water. This is my take on Thai dessert glΓ»ay bΓΉat…» The small bananas common in Thailand called gluay nam wah(กΰΈ₯ΰΉ‰ΰΈ§ΰΈ’ΰΈ™ΰΉ‰ΰΈ³ΰΈ§ΰΉ‰ΰΈ²) are a key ingredient in this recipe. In the US, the closest type of banana I found was Manzano.

Thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­ is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­ is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­ using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­:
  1. Get 3-4 unripped bananas
  2. Prepare 1 tin coconut milk
  3. Make ready 1/2 cup sugar
  4. Prepare 1 pinch salt
  5. Take 2-3 pandan leaves
  6. Make ready Garnish with toasted sesame seeds (optional)

Peel, cut each banana to bite size. Thai Fried Bananas กΰΈ₯้วฒแขก (gluay kag). Share this with your friends via In Thailand, we also fry taro and sweet potato in this batter, which make for delicious savoury snacks! I woke up today, and find that i have way too many fruits to fit in my plate.

Instructions to make Thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­:
  1. Add coconut milk, sugar and pandan leaves on a saucepan and let it simmer on low heat for 5-6 mins. Cut banana into small size and add them in. Stir foe a few more min.
  2. Add a pinch of salt and stir well again. Serve warm in small portions. Garnish with toasted sesame seeds (optional) Delicious Thai dessert 🍨

Share this with your friends via In Thailand, we also fry taro and sweet potato in this batter, which make for delicious savoury snacks! I woke up today, and find that i have way too many fruits to fit in my plate. They 're fresh from my bf' s orchards, and i cant eat them all by the end of the week. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. In Thailand we use a variety of banana called gluay nam wah.

So that is going to wrap this up with this special food thai banana in coconut syrup - gluay buat chee 🍌 πŸ₯₯ πŸ‡ΉπŸ‡­ recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!