Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, japanese spinach with sesame sauce(goma ae). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Japanese Spinach with sesame sauce(Goma ae) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Japanese Spinach with sesame sauce(Goma ae) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook japanese spinach with sesame sauce(goma ae) using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Japanese Spinach with sesame sauce(Goma ae):
- Prepare 1 bundle Spinach
- Prepare 2 Tbsp Sesame seeds
- Get 1 Tbsp soy source or Miso(fermented soybean paste)
- Make ready 1/2 Tbsp sugar
Instructions to make Japanese Spinach with sesame sauce(Goma ae):
- Prepare a deep pot with plenty of water and bring to boil. Meanwhile, wash the spinach well.
- Grab spinach leaves and dip stem part in boiling water for a minute and put whole spinach in the pot. Cook until it gets soft.
- Get spinach out from the pot and cool it in cold water. Squeeze the spinach and put in on a chopping board. Cut spinach into bite-size.
- Pour sesame seeds in a mortar. Food processor also works. Grind it until you smell strong sesame flavours, and mix in soy sauce and sugar.
- Combine spinach and sesame sauce and mix well.
So that’s going to wrap it up for this exceptional food japanese spinach with sesame sauce(goma ae) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
