Salmon fillet with sun-dried tomatoes and pistachio nuts
Salmon fillet with sun-dried tomatoes and pistachio nuts

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, salmon fillet with sun-dried tomatoes and pistachio nuts. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Salmon fillet with sun-dried tomatoes and pistachio nuts is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Salmon fillet with sun-dried tomatoes and pistachio nuts is something that I have loved my whole life. They are nice and they look fantastic.

A recipe for salmon stuffed with sun-dried tomatoes, fresh basil, spinach and feta cheese. Includes substitutions and other serving suggestions. Sun-dried tomatoes, baby spinach, basil and feta cheese make an excellent opinion for stuffing fish, and you can get creative with additional ideas listed. Make ordinary salmon extra special by topping it with a pistachio crust.

To begin with this recipe, we have to prepare a few components. You can cook salmon fillet with sun-dried tomatoes and pistachio nuts using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salmon fillet with sun-dried tomatoes and pistachio nuts:
  1. Get 4 salmon fillets
  2. Make ready Tablespoon sun-dried tomato patè
  3. Take Spoonful unsalted chopped pistachio nuts
  4. Take Olive oil

Top with the crushed nuts. sun-dried tomatoes, finely minced (NOT oil-packed). extra salt and pepper. In a food processor combine tomatoes, pine nuts, salt and cheese. Healthy Salmon & Veggie Sheet Pan DinnerYummly. Beef And Bacon Smoked Sausage With Sun Dried Tomatoes And MushroomsHillshire Farm.

Steps to make Salmon fillet with sun-dried tomatoes and pistachio nuts:
  1. Mix patè and pistachio nuts together
  2. Prep the salmon, add sauce on top. Heat oil in a pan, make sure it's quite hot. Add salmon and leave for 3-4 minutes on medium heat.
  3. Turn down the heat and cover. Cook for another 2-3 minutes then switch off the heat. Leave to steam for about 10 minutes. Serve with a crispy salad 😀

Healthy Salmon & Veggie Sheet Pan DinnerYummly. Beef And Bacon Smoked Sausage With Sun Dried Tomatoes And MushroomsHillshire Farm. Sun-dried tomato pesto and lemon do double duty to season both the salmon and the couscous in Healthy Salmon Fillet Recipes. One-Skillet Salmon with Fennel & Sun-Dried Tomato Couscous. Pistachio-crusted salmon is a gourmet dinner without the gourmet skills!

So that is going to wrap it up for this special food salmon fillet with sun-dried tomatoes and pistachio nuts recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!