Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, gulab jamun. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Gulab jamun is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Gulab jamun is something which I’ve loved my whole life.
Gulab jamun is a classic Indian sweet. The perfect home made gulab jamun recipe with milk powder. For Gulab Jamun: -In bowl,add dry milk powder,all-purpose flour,baking powder,cardamom seeds and mix well. Gulab Jamun is one of India's most popular sweet.
To get started with this recipe, we must first prepare a few ingredients. You can cook gulab jamun using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gulab jamun:
- Make ready 2 cups Nido milk powder
- Make ready 2 tbsp flour
- Take 2 tbsp oil
- Get 2 tsp baking powder
- Take Milk
- Make ready Oil for deep frying
- Take Syrup
- Get 2 cups sugar
- Take 4 cups water
- Prepare 1/2 tsp rose essence
Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. Gulab Jamun recipe made two ways with khoya and milk powder.
Instructions to make Gulab jamun:
- Make a syrup with sugar and water. - * Boil for 15 mins. - * Remove from heat. Cool and add rose essence
- In a large bowl add Nido powder, flour, oil and baking powder. Make a soft dough with warm milk.
- Roll it into small size balls.
- Fry in deep oil over low heat until golden brown.
- Add in cooled syrup and let the gulab jamuns soak for few hours before serving. - Enjoy
Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. Gulab Jamun recipe made two ways with khoya and milk powder. These tried & tested easy gulab jamun recipes are tasty, soft, melt in the mouth. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab Jamun is the most popular Indian dessert.
So that is going to wrap this up for this special food gulab jamun recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!