Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, miso butter spaghetti with shiso & shiitake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Miso Butter Spaghetti with Shiso & Shiitake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Miso Butter Spaghetti with Shiso & Shiitake is something that I have loved my whole life. They are nice and they look fantastic.
Today, let's make Miso Butter Noodles with spaghetti! Miso and butter can be sounds a bit odd but it tastes SO GOOD together!!! Cook spaghetti in salted boiling water by following the directions of the package you are using. While spaghetti is cooking prepare other ingredients and sauce- Using a small sauce pan combine the garlic and olive oil and cook until garlic is slightly Slice shiso leaves and coarsely dice tomatoes.
To get started with this recipe, we must prepare a few ingredients. You can cook miso butter spaghetti with shiso & shiitake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Miso Butter Spaghetti with Shiso & Shiitake:
- Get 3 Dried Shiitake Mushrooms
- Get 4 Shisho Leaves
- Get 2 portions spaghetti (cooked)
- Prepare 3 tbs butter
- Make ready 1 1/2 tbs miso
- Make ready 1 tsp honey
- Take 1/4 tbs white pepper
- Get 4 tbs shiitake soaking water
Cook spaghetti according to the package instruction in lightly salted boiling water. However, as we will be further cooking spaghetti with the sauce, cook Garnish with shiso leaves and shredded nori on top. Chicken tenders: These are also known as chicken fingers and chicken strips. The Best Shiso Recipes on Yummly
Steps to make Miso Butter Spaghetti with Shiso & Shiitake:
- Soak shiitake in warm water for 4 hours at least.
- Melt the butter then add miso, mushroom soaking water, honey and pepper then mix to form a watery paste
- Squeeze out water from shiitake then slice.
- Sautee shiitake 5 minutes. Add spaghetti and the sauce we made.
- Sautee in the pan and mix with tongs for one minute.
- Add finely julienned shiso leaves at the last minute. Remove from heat and serve!
Chicken tenders: These are also known as chicken fingers and chicken strips. The Best Shiso Recipes on Yummly Octopus With Chorizo And Potatoes, Miso Ramen Bacon Yakitori Miso Glaze Ramen-sesame Crunch, Ginger Sea Bass With Smoked Basmati Fried Rice. Cook spaghetti in a pot of boiling salted water until al dente. You'll find this Spaghetti alla Carbonara enriched subtlely by the umami taste of miso.
So that is going to wrap this up with this special food miso butter spaghetti with shiso & shiitake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
