Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pistachio rice phirni. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pistachio rice phirni is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Pistachio rice phirni is something which I have loved my entire life.
Pistachio Phirni is a popular North Indian dessert. This is a delicious creamy eggless pudding. Phirni is made with rice, milk and sugar, and has wonderful creamy texture. Kesar ki Phirni is a saffron and pistachio rice pudding with Awadhi origins.
To get started with this recipe, we must prepare a few components. You can have pistachio rice phirni using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pistachio rice phirni:
- Take 250 ml cold milk for mixing in rice and sugar
- Make ready 250 ml hot milk
- Make ready 2 tbs powdered pistachio
- Prepare 2 tbsp milkmaid
- Prepare 1 small katori almonds
- Get Pinch green colour
- Get 1/2 tsp elaichi
Pistachio Phirni (Rice Pudding) Recipe by Manjula. Indian Dessert Recipe Rice Pudding Phirni Recipe Video. A well made phirni will always highlight its star ingredient, rice, while the other delicious ingredients gently follow. Pistachio Phirni (Rice Pudding) - Manjula's Kitchen - Indian Vegetarian Recipes.
Steps to make Pistachio rice phirni:
- Firstly grind the sugar and rice in a mixer grinder. Then mix the powder in the cold milk and make a smooth thick paste and keep aside.
- Then again take 250 ml milk and bring it to a boil. Then add the rice mixture into the boiling milk, milkmaid, cardamom powder, powdered pistachio, and pinch green colour and keep stirring. Continously to avoid burning. Boil at least for 15 mins till the time it becomes thick.
- Now pour the firni into a bowl and garnish it with some pistachios.
- Pistachio phirni is ready to eat.
A well made phirni will always highlight its star ingredient, rice, while the other delicious ingredients gently follow. Pistachio Phirni (Rice Pudding) - Manjula's Kitchen - Indian Vegetarian Recipes. Pistachio Phirni is a popular North Indian dessert. With a quality pistachio oil, this rice will have an intense flavor even without the chopped nuts. Phirni is a popular North-Indian sweet dish.
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